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|
| Shuàn yáng ròu |
1 涮 羊 肉 |
| Dip-boiled mutton slices |
|
| Xiāng là xiè |
| 2 香 辣 蟹 |
| Spicy crabs |
|
| Qīng zhēng jī |
| 3 清 蒸 雞 |
| Steamed chicken |
|
| Suān cài yú |
| 4 酸 菜 魚(yú) |
| Pickled vegetables and fresh fish slice |
|
| Cuān wán zi |
| 5 汆 丸 子 |
| Quick-boiled meatballs with soup |
|
| Dì sān xiān |
| 6 地 三 鮮 |
| Quick-boiled eggplant, potato, and green pepper |
|
| Fěn zhēng ròu |
| 7 粉 蒸 肉 |
| Pork steamed with ground rice flour |
|
| Zhá jiàng miàn |
| 8 炸 醬 面 |
| Noodles served with fried bean sauce |
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