咸菜蝦仁 Sautéed Shelled Shrimps with Preserved Vegetable
豆苗蝦仁 Sautéed Shelled Shrimps with Pea Sprouts
蝦仁燜豆腐 Shelled Shrimps Simmered with Tofu
殷豉炒蚵 Stir-Fried Mussels with Taiwan Black Bean Sauce
蔥燒鰻魚 Braised Eel with Scallion
三杯中卷 Squid Rolls with Three Cups Sauce
三杯鰻魚 Eel with with Three Cups Sauce
酥炸蚵卷 Deep-Fried Crispy Mussel Rolls
紫菜蝦卷 Seaweed Rolls Stuffed with Shrimp
玉帶干貝酥 Fried Scallops with Crispy Taro Strips and Vegetables
蠔油鮑脯 Sautéed Sliced Abalone in Oyster Sauce
鳳城煎魚脯 Fried Salted Fish Filets
川歸燒酒蝦 Stewed Shrimps with Ligustici Rhizome, Tangkuei and Other Medicinal Herbs
米醬炒蟶肉 Sautéed Fresh Clam with Seasoning Sauce
韭黃鱔片 Sautéed Eel Slices with Hotbed Chives
紅鱘米糕 Steamed Red Sturgeon with Sticky Rice
桂花炒干貝 Sautéed Scallops with Osmanthus Sauce
豆瓣燒大黃魚 Braised Yellow Croaker in Bean Sauce
炒山瓜仔 Stir-Fried Baby Clams
豆酥鱈魚 Steamed Codfish with Savory Crispy Beans
椒鹽鱈魚 Deep-Fried Codfish with Spicy Salt
椒鹽有頭蝦 Deep-Fried Shrimps with Spicy Salt
油爆蝦 Stir-Fried Shrimps
殷豉炒肉蟹 Sautéed Hardshell Crab in Taiwan Black Bean Sauce
桂花炒肉蟹 Sautéed Hardshell Crab with Osmanthus Sauce
咖喱焗肉蟹 Baked Hardshell Crab with Curry
豆醬炒肉蟹 Sautéed Hardshell Crab with Soy Bean Paste
咸蛋黃炒肉蟹 Sautéed Hardshell Crab with Salted Egg Yolk
殷豉炒珍寶蟹 Sautéed Jumbo Crab in Taiwan Black Bean Sauce
桂花炒珍寶蟹 Sautéed Jumbo Crab with Osmanthus Sauce
咖喱焗珍寶蟹 Baked Jumbo Crab with Curry
豆醬炒珍寶蟹 Sautéed Jumbo Crab with Soy Bean Paste
咸蛋黃珍寶蟹 Sautéed Jumbo Crab with Salted Egg Yolk
豉汁蒸白鱔 Steamed Eel with Black Bean Sauce
清蒸白鱔 Steamed Eel
如意炸白鱔 Deep-Fried Eel
大蒜燒白鱔 Braised Eel with Garlic
川汁燒白鱔 Stewed Eel in Gravy, Sichuan Style
白灼生中蝦 Scalded Prawns
蒜蓉開邊蒸生中蝦 Steamed Prawns with Chopped Garlic
